Friday, June 30, 2017

Waffle Poutine


Poutine is amazing. If you disagree, you should probably stop reading now because there is going to be a lot of poutine praise going on in this post. Who knew taking 3 ingredients and throwing them together would create this Canadian masterpiece? Apparently the Quebecois did. Thank you Quebec. 
There's not too many ways to improve on poutine, I mean it's already pretty close to perfection.  (You can click HERE for our Sweet Potato Pulled Pork Poutine.) However, we did come up with a tasty solution for making poutine when all you have is day old fries in the fridge and you don't feel like making a trip to the grocery store. 
Day old fries + a waffle maker = crispy and delicious.


Waffle Poutine

Ingredients
2 cups of leftover fries
1/2 cup or more of brown gravy
1/2 cup or more of cheese curds

Directions
Heat up waffle maker and lightly spray with cooking spray. 
Place about 2 cups of fries on the hot waffle maker. Do your best to spread them out so there is no waffle maker showing through. NOTE - not too worry if there are spots with no fries, you can always add some a bit later to fill the gaps. 


Close the waffle maker and, using a towel so you don't burn yourself, gently but firmly press down on the top of the waffle maker to squish the fries. Cook in the waffle maker about 5 minutes. Carefully open the machine and check to see if you need to add a few more fries to fill any holes. 


Close lid again and cook about another 5 minutes, until fries are golden brown. Using a flipper, gently lift the fry-waffle onto a plate. 


Top with a few cheese curds then pour on as much gravy as you like!


Top with a few more cheese curds. 


Serve immediately.
If desired, sprinkle with a few chopped green onions - you know, to sophisticate things up a bit. 


You can eat with a fork or pull the waffle apart into quarters - just be careful - it's hot! 
How easy was that? Of course you can make more than 1 waffle if you have more fries to use up. You can also make this with frozen french fries - just be sure to thaw them first. Day old fast food fries also work very well. 

2 comments:

  1. Do you buy the cheese curds or make them? Love the waffle fries idea. Cheers from Carole's Chatter

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    Replies
    1. We bought the cheese curds. :) Thanks Carole

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